The Brokenback Bar is a popular stop for wine tours and visitors, located on the grounds of Estate Tuscany. Enjoy the perfect rest stop in the Hunter overlooking mountains for a bite to eat or sample the regions finest.

The Bar serves a range of wine, beer and spirits sourced locally and internationally. Tastings and group bookings are available.

Our head Chef, presents a wonderful cafe-style menu. The Brokenback Bar is open daily for lunch and dinner.

We specialise in celebrations. Estate Tuscany is an ideal location for celebratory receptions – for personal and corporate. Flexible layout and style options are available. We aim to cater to every creative request.

MENU

Please specify any dietary requirements.

Welcome back to dining out!

NIBBLES

CHEESE AND GARLIC PIZETTE$12 {V}
8-inch pizza crust

JAMAICAN JERK CHICKEN WINGS $18 {GF}
Pineapple chipotle & salsa

BAD BOY CHIPS
Rosemary salted w/ aioli $10

CHARCUTERIE PLATTER for 2 $35
Estate made duck liver pâté, pork, pistachio and prosciutto terrine, Estate marinated mixed olives,
prosciutto & sopressa, tomato and apple relish, cheese of the day, water biscuits, Estate made lavosh,
quince paste

MEALS

TEMPURA BATTERED MARKET FRESH FISH $26
Fresh rosemary salted chips, tartare

COQ AU VIN $25 {GF}
Chicken, red wine, mushrooms, bacon, creamy mash

BEEF CHEEKS $25
Slow-cooked beef, red wine, creamy polenta

MEATBALLS $23 {DF}
Spicy pork, beef in a tomato chilli sauce and baked polenta

PASTA

HOUSE MADE CANNELLONI $21 {V}
Pumpkin, ricotta, tomato sugo, parmesan

HOUSE MADE POTATO GNOCCHI $24 {V}
Gorgonzola, pinenuts, crispy prosciutto

PRAWN AND SCALLOP RAVIOLI $24
Creamy bisque, crispy prosciutto, tomato and basil

WOOD FIRED PIZZA 12”

Gluten-free pizza base available on request $3.00

MARGHERITA $18 {V}
Sliced tomato, basil, mozzarella

PUMPKIN $22 {V}
Paprika roasted pumpkin, red onion, pinenuts, goats cheese, mozzarella and rocket pesto

BEEF PIZZA $24
Slow-cooked beef, mushroom, caramelised onions, mozzarella, truffle aioli

PEPPERONI $24
Pepperoni, mozzarella

PRAWN PIZZA $26
Prawns, garlic, chilli, parsley, spanish onion, wakame seaweed, lemon

PROSCIUTTO $25
Herb and garlic crust topped with salad of fresh prosciutto, rocket, parmesan, sticky balsamic

SALADS

ROAST PUMPKIN AND COUSCOUS $16 {V}
Moroccan spice, currents, Greek yoghurt, mint

ROASTED CAULIFLOWER, CHICKPEA AND ARUGULA SALAD $22 {V}
Avocado, red onion, toasted pinenuts, cumin, garlic, smoked paprika, cayenne pepper, tahini dressing

SWEET THINGS

CAKES
Please see the display for Chef’s selection of cakes various prices in the display cabinet

SORBET & ICE CREAM
1 scoop $7.50  |  2 scoops $10.50

(V) Vegetarian • (GF) Gluten Free • (GFM) Gluten Free Modified • (DF) Dairy Free • (DFM) Dairy Free Modified
Surcharges Applicable • Sunday 10% • Public Holidays 15% • Credit Card Visa & MasterCard 1.8% AMEX 1.8%

For takeaway call 02 4998 7288 or ext 332 from your room.

BEERS & CIDERS

Murray’s Craft Brewing Co. – Angry Man Pale Ale • Rudeboy Pilsner • Whale Ale $9

Corona • Peroni • Heineken • Coopers Pale Ale • Boags Premium• Tooheys Old $9

Tooheys Extra Dry • Pure Blonde • Hahn Super Dry • Boags Light $8

XXXX Gold $7.50

Somersby Pear Cider • Somersby Apple Cider $8.50


MALTS & COGNAC

Hennessy Cognac VS • Glenfiddich 12 yr $12.50

Talisker 10 yr • Remy Martin Cognac VSOP $14

NON-ALCOHOLIC

Softdrinks – Glass $4
Juice – Orange • Pineapple • Apple • Cranberry • Tomato – Glass $4.25
San Pellegrino Sparkling Natural Mineral Water 500 ml $5
San Pellegrino Sparkling Natural Mineral Water 1Ltr $8.95
Acqua Panna Natural Mineral Water 500ml $5
Acqua Panna Natural Mineral Water 1Ltr $8.95

VERMOUTHS & APERITIFS
— $7.50 —

Cinzano Bianco
Cinzano Rosso
Cinzano Extra Dry
Pernod
Pimms
Campari

SPIRITS

Napoleon Brandy VSOP • Gordon’s Dry Gin • Bacardi White • Bundaberg UP Rum • Smirnoff Red • Johnnie Walker Red • Canadian Club • Jim Beam • Southern Comfort $8.50

Bombay Sapphire • Johnnie Walker Black • Jack Daniel’s • Jameson • Wild Turkey • Jose Cuervo Especial Reposado Tequila $9

Bundaberg OP Rum • Chivas Regal 12 yr • Dimple Haig 12 yr • Maker’s Mark $10.50

Grey Goose • Hendricks $12.50

PORTS & MUSCAT

Penfolds Club Port $7

Morris Liqueur Muscat $9.50

Galway Pipe 12 yr $12

Penfolds Grandfather Rare Tawny $17

COCKTAILS

Champagne Cocktail: Sparkling wine, brandy, bitters, sugar cube $13

French Martini: Vodka, Chambord, pineapple juice $17

Lynchburg Lemonade: Jack Daniel’s, triple sec, lemonade, lemon & lime juice $18

Southside Fizz: Gin, lemon juice, sugar, mint, soda $16

Cosmopolitan: Vodka, triple sec, cranberry & lime juice $18

Martini: Absolut vodka or Bombay Sapphire gin, vermouth, olives or lemon twist $18

Whiskey or Amaretto Sour: Lemon juice, sugar $18

Espresso Martini: Vanilla vodka, Kahlua, espresso shot, sugar $17

Liqueur Coffee: Jameson, Baileys, Cointreau, Tia Maria, Tequila, Galliano Vanilla, Vodka $11

LIQUORS

Baileys Irish Cream • Frangelico • Kahlua • Tia Maria • Midori • Malibu $8

Cointreau • Galliano Vanilla • Galliano Sambucca Black & White • Disaronno Amaretto $9

Drambuie $10 Grand Marnier $11

Chartreuse Yellow • Glayva Scotch Liqueur • Dom Benedictine $12

De Kuyper Butterscotch • Peach $7.50

— WINE BY THE BOTTLE —

SPARKLING

NV Jansz Premium Cuvée – Pipers Brook, TAS $66

NV Misty Glen Chambourcin – Hunter Valley $53

2016 Allandale “William” Méthode Traditionelle – Hunter Valley $60

2017 Allandale Gewurztraminer (sweet style) – Goulburn Valley, VIC $40

2017 Usher Tinkler La Volpe Prosecco – Hunter Valley $59

CHAMPAGNE

NV Moët & Chandon Brut Imperial – Epernay $125

NV Taittinger Brut Reserve – Reims $139

NV Louis Auger Brut – Epernay $75

WHITE

2015 Piggs Peake Verdelho – Hunter Valley $39

2015 Tyrrell’s Part & Parcel – Hunter Valley $40

2017 Margan Verdelho – Hunter Valley $47

2017 Allandale Pinot Gris – Goulburn Valley, VIC $39

2017 Piggs Peake Rind Riesling (sweet) – Orange, NSW $36

2017 Allandale Sauvignon Blanc – Orange, NSW $42

2017 Tulloch Vineyard Selection Verdelho – Hunter Valley $42

2018 David Hook Pinot Grigio – Hunter Valley $44

2018 Thomas Two of a Kind Semillon Sauvignon Blanc – Hunter Valley/Adelaide Hills $35

HUNTER SEMILLON

2007 Allandale – Hunter Valley $100

2008 Tempus Two Zenith – Hunter Valley $63

2009 McWilliams Mount Pleasant Elizabeth – Hunter Valley $66

2011 Tyrrell’s HVD – Hunter Valley $75

2011 McWilliams Mount Pleasant Lovedale – Hunter Valley $120

2011 Tyrrell’s Vat 1 – Hunter Valley $150

2013 Allandale – Hunter Valley $48

2014 Wombat Crossing – Hunter Valley $51

2015 First Creek – Hunter Valley $45

2015 Mistletoe Silvereye – Hunter Valley $40

2017 Margan – Hunter Valley $47

2017 Thomas Braemore – Hunter Valley $55

2018 Thomas Six Degrees – Hunter Valley $41

HUNTER CHARDONNAY

2012 Wombat Crossing – Hunter Valley $60

2015 First Creek Winemaker’s Reserve – Hunter Valley $110

2015 Scarborough Yellow Label – Hunter Valley $51

2015 Beach – Hunter Valley $60

2015 Tyrrell’s Belford – Hunter Valley $90

2015 Misty Glen – Hunter Valley $47

2016 Tempus Two Wilde – Hunter Valley/Adelaide Hills $45

2016 Allandale – Hunter Valley $45

2017 Prettydog Vineyard – Hunter Valley $51

2017 Tyrrell’s Moon Mountain – Hunter Valley $45

2017 Margan – Hunter Valley $47

MEDIUM BODIED

NV Scarborough Pinot Noir – Hunter Valley $51

2015 Allandale Pinot Noir – Tumbarumba $54

2015 Wombat Crossing Rosé – Hunter Valley $45

2015 Allandale Tempranillo – Hilltops $45

2015 Tintilla Estate Justine Merlot – Hunter Valley $58

2016 Tintilla Saphira Sangiovese – Hunter Valley $60

2017 Allandale Classic Rosé Dry – Hilltops, NSW $45

CABERNET SAUVIGNON

2015 Saddler’s Creek Bluegrass – Langhorne Creek, SA $72

2015 Allandale – Hilltops, NSW $44

SHIRAZ

2014 Tyrrell’s Vat 9 – Hunter Valley $150

2014 McGuigan Bin 2000 – Langhorne Creek, SA $39

2014 Tyrrell’s Rufus Stone – Heathcote, VIC $48

2014 Margan White Label – Hunter Valley $73

2015 Polin & Polin Convicts & Catholics – Hunter Valley $41

2015 Allandale – Hilltops, NSW $51

2016 Mistletoe – Hunter Valley $41

2016 Thomas Two of a Kind – Hunter Valley/McLaren Vale $39

2016 Margan – Hunter Valley $51

INTERNATIONAL

2012 Camino Del Pelegrino Albarino – Rias Baixas, Spain $68

2014 Charteris The Hunt Vineyard Riesling – Central Otago, NZ $69

2015 Maude Pinot Noir – Central Otago, NZ $90

2016 Ra Nui Sauvignon Blanc – Marlborough, NZ $47

DESSERT

2012 Anna Botrytis Semillon 500ml – Hunter Valley $54

2017 Piggs Peake Suckling Pig Shiraz 500ml – McLaren Vale, SA $50

CHILDREN’S MENU

12 years and under

MAIN $12

Chicken nuggets, chips

Tempura fish, chips

Spaghetti bolognese

Pizza with ham + cheese

(V) Vegetarian • (G) Gluten Free • (DF) Dairy Free
Surcharges Applicable • Sunday 10% • Public Holidays 15% • Credit Card Visa & MasterCard 1.8% AMEX 1.8%

WALK-INS WELCOME

Reservations required for large groups

The Brokenback Bar is open daily.

Open 7 Days
12.00pm till late.

Reservations please call 02 4998 7288.

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